Not all of our products are gluten free. However, our kaju katli and Fruit & Nut mini bars are naturally gluten free. Always check the product page for dietary labels before purchasing.
We steer clear of palm oil, vanaspati, and refined vegetable oils. Instead, we use refined coconut oil or desi ghee, depending on the recipe. This ensures every sweet not only tastes great but also aligns with our commitment to wellness and purity.
Yes, but only select items are sugar free. Our Fruit & Nut mini bars are both sugar free and gluten free, making them a great option for people managing sugar intake.
Yes, we offer sweets like our Fruit & Nut mini bars that are made without added sugar and are suitable for people seeking diabetic-friendly options. Please check individual product descriptions for more details.
All sweets are made in our own hygienic, FSSAI-certified facility, using a mix of handcrafted expertise and modern food safety practices.
We follow strict hygiene protocols — from automated cooking to MAP packaging. Our team wears protective gear, and surfaces are sanitised multiple times a day to ensure your sweets are clean and safe.
No, you can order as little or as much as you like. However, larger orders may qualify for free shipping or discounts.
Since our products are perishable, we don’t accept returns. However, if your package arrives damaged or there's a product issue, we’ll offer a replacement or refund after verification.
No, we don’t use artificial sweeteners. Our sugar-free and diabetic-friendly sweets are made using natural sweetening agents like stevia, dates, or monk fruit — safe and tasty alternatives.
Yes, all our products are 100% vegetarian. We do not use gelatine or any animal-based ingredients in our sweets or snacks.
Many of our products, like kaju katli, laddus, and select fusion sweets, are naturally gluten free. Please check the product description for specific dietary information.
